Blog
Fashion Island’s Restaurant Coup!
10.16.09
I just found out that Fashion Island landed a major coup, Celestino Drago is opening his first restaurant outside L.A. in spring 2010! Osteria Drago will feature fresh, high quality and seasonal food from throughout Italy. Just think this spring you can order family-style dishes including Naples-style wood burning pizzas, fresh pasta, lasagna, specialties such as pumpkin stuffed tortellini, polenta, fish and game. And it will have a wine bar with an extensive list of rare wines, and a bar menu with charcuterie and small plates available throughout the day. Adjacent to the new Nordstrom at Fashion Island in Newport Beach.
Blog
Spend Sunday afternoon with two amazing chefs!
10.14.09
At Zov’s Bistro in Tustin you can spend an afternoon with Chef Dave Martin from season one of Bravo’s “Top Chef” and chef/owner Zov Karamardian Sunday at 11:30 a.m. The duo will be performing a live culinary demo and hosting an intimate three-course lunch. The demo and lunch is priced at $75 per person. Space is limited and reservations can be made by calling Connie Tran at 714.838.8855, ext. 21. Zov’s Bistro is at 17740 E. 17th St. in Tustin. .
Chef Martin will demonstrate signature dishes, including his famous black truffle mac and cheese, cider-marinated pork tenderloin with hoisin and fresh apple cider with apricot and mango chutney, roasted wild mushroom mashers and brussel sprouts. For dessert pumpkin panna cotta with gingerbread cookie.
And here’s his famous recipe:
Dave’s Black Truffle Mac ‘n’ Cheese
Yields 12-15 orders (10 oz ramekins)
Ingredients:
1 cup shallots (robo coupe)
24 cloves of fire roasted garlic
8 cups (64 oz ) of cream
3 Tbsp fresh oregano , chopped and cleaned from stems
3 Tbsp fresh thyme, chopped and cleaned from stems
½ cup sherry
½ cup brandy
6 Tbsp black truffle shavings and liquid from the can
2 cups of good parmesan
½ cup white truffle oil
2 tsp Tabasco
2 eggs (LIASON slowly in separate container with hot liquid from stovetop and do not curdle or cook eggs then add back to the stovetop mixture)
2 tsp kosher salt
2 tsp black pepper
3 cups grated Fontina cheese (fine grate not large)
3-4 cups seasoned bread crumbs
2 lbs cooked and drained Gemelli noodles (be sure to cook in salted water)
Method:
Caramelize shallots with fresh herbs and then add roasted garlic and deglaze with sherry and brandy then let truffles infuse and let mixture cook down on stovetop for about 30 minutes until the cream is reduced and thickened. Drain pasta from stovetop and then mix in fontina and parmesan along with the reduced cream and then top place into ramekins and top off with seasoned bread crumbs and bake at 350-400 degrees until heated all the way through and serve.
Follow Greer on Pinterest
from the blog
- 10.15.24 – Sherman Library Celebrates 50 Years with Special Open House on October 22
- 10.15.24 – Autumn Music Fest in Costa Mesa
- 10.14.24 – 25th Annual Newport Beach Film Festival: Must-See Films and Exclusive Screenings
- 10.13.24 – Seasonal Sips at Press & Moka Coffeehouse in Irvine
- 10.10.24 – Capture Timeless Family Moments at Brystan Studios!
- 10.10.24 – Experience Natural, Next-Level Skin Rejuvenation at ICONIC Wellness
- 10.10.24 – Ewan McGregor to Receive TV Performance of the Year Award at 2024 Newport Beach Film Festival
- 10.09.24 – Discover Doctor Clean: Your Trusted Cleaning Solution in Orange County
- 10.08.24 – Cocktails for a Cause: Monthly Fundraisers at The Park Club
- 10.02.24 – Segerstrom Center for the Arts Continues the 2024 Fall Cabaret Season
- 10.02.24 – Grand Reopening of Lido Theater: A Celebration of Art Deco Glamour with a Free Sugar Ray Concert
- 09.30.24 – Celebrate National Taco Day at Puesto with Golden Ticket Giveaways and Exclusive Specials!
- 09.30.24 – Get Behind the Wheel at the Orange County Auto Show
- 09.27.24 – An Evening of Musical Masterpieces: Rachmaninoff, Beethoven & More
- 09.26.24 – Step into ‘The Gathering’ at Roger’s Gardens Halloween Boutique
- 09.24.24 – Flora Avocado Farm: A Scenic Venue for Private Events and Photoshoots
- 09.23.24 – Support Local Hairstylists Battling Breast Cancer: Enter The Jill Foundation’s Fundraiser Today!
- 09.23.24 – Market Broiler Celebrates 35th Anniversary with Exclusive Tasting Dinners
- 09.22.24 – Oktoberfest Menu at Bayside: New for 2024
- 09.18.24 – Transformative Currents: Where Art Meets Ocean Action at Crystal Cove
More Daily Doses
- 10.14.24 – Join the Fall Cocktail Tour & Colors of Fall at The District at Tustin Legacy
- 10.10.24 – Better Buzz Coffee Roasters Debuts in Costa Mesa with Grand Opening Celebration
- 10.09.24 – Inaugural Mexican Food & Wine Festival at CHAAK Kitchen
- 10.09.24 – StyleWeekOC Returns to Fashion Island on October 16-20
- 10.08.24 – Renaissance ClubSport Hotel & Fitness Resort Completes Renovations
- 10.02.24 – Pop Pie Co. Celebrates 8th Anniversary with Exclusive Chef Collaborations and Special Giveaways
- 09.30.24 – Verde: A New Destination for California Cuisine and Crafted Libations
- 09.30.24 – Pacific Airshow Huntington Beach 2024: Aerial Thrills and New Beachside Action
- 09.27.24 – McG Ushers in New Era for The Lido Theater with Restoration and Expanded Entertainment
- 09.24.24 – 2024 Newport Beach Film Festival Honors Nicolas Cage, Colman Domingo, June Squibb and More
- 09.23.24 – Newport Beach Film Festival Kicks Off 25th Anniversary with World Premiere of ‘Old Guy’
- 09.18.24 – Paddle Up Pickleball Tournament to Fight Cancer
- 09.18.24 – ROL Hand Roll Bar Opens Third OC Location in Irvine
- 09.17.24 – All-New IMAX with Laser Now Open at AMC Tustin 14 at The District at Tustin Legacy
- 09.16.24 – Discover Six New Exciting Additions at The District at Tustin Legacy
- 09.16.24 – OCAPICA – An Evening with Tastemakers of Orange County
- 09.13.24 – Preservation Hall Jazz Band at Musco Center
- 09.11.24 – Learn & Grow Family Fair: Free Fun, Live Entertainment, and Activities at The District
- 09.08.24 – Darkroom: OC’s Newest Everyday Fine Dining Destination with a Vinyl Twist
- 09.06.24 – Project Playhouse: Tour, Bid, and Support HomeAid at Irvine Spectrum